Addictive Snacks

[ConnerJay]

Wait a minute....there are snacks that you don't have to force yourself to stop eating?

 

[VeronicaChaos]

POPCORN. Oh my gosh, there is literally no limit to the amount of popcorn I can eat. I love it so much. Pretty much anything crunchy/salty is my weakness.

Me too and me too.

Add in french fries and that about wraps up my snack addiction.

Oh, popcorn.

My first job was working at a movie theatre...every shift for my half-hour break I got a tray and FILLED it with disgusting buttery popcorn and took it into one of the theatres. This went on for the entire year I worked there. :shock: That stuff was such a pain to make...those huge popping machines get HOT as hell, oil and kernels everywhere...and cleaning it was probably the worst experience of my life. It took about an hour to scrub everything down, and the combination of popcorn bits/salt/fake buttersalt/boiling water smelled like burning death.

You'd think I would hate popcorn, but free popcorn...I miss it more than the free movies. :lol: I'm still addicted...I cook it on the stove and do the bag-in-microwave trick. I like to partition it out and season the bowls differently for optimal popcorn consumption. Lemon pepper+red pepper flakes+salt....hnggggg. :drool:

 

[Bocefish]

I eat at least two fried eggs on toast a day. Worry for my health

Two poached eggs a day on toast for me. So I might be a little healthier. :lol: (Also, eggs are not the evil they were once portrayed to be)

A couple soft-boiled eggs and a strip or two of bacon was my daily breakfast staple for a long time until I started to cluck. One of nature's perfect inexpensive foods. Seriously enjoyed eggs and thought I'd never get sick of them, but I did. For now anyway.

 

[mynameisbob84]

Walkers Prawn Cocktail Crisps
Cadbury's Crunchie
Starburst
Recently I've become obsessed with eggy bread. Whisk an egg or two with a little bit of milk, salt and pepper, and some grated cheese, plop some bread in it and splosh it around until the bread is completely covered, and then briefly fry the egg-soaked bread off in a pan with some olive oil and a little butter. Tis lovely.

 

[LilianaXO]

2/3rds of everything already listed here. :lol:

I really like to make my own milkshakes. Fill a giant cup with ice cream, add a tiny bit of milk and use a spoon to mix it all together. I don't know why, but I prefer this to a properly made and smooth one.

 

[zippypinhead]

2/3rds of everything already listed here. :lol:

I really like to make my own milkshakes. Fill a giant cup with ice cream, add a tiny bit of milk and use a spoon to mix it all together. I don't know why, but I prefer this to a properly made and smooth one.

Does it bring all the boys to the yard?

 

[camstory]

2/3rds of everything already listed here. :lol:

I really like to make my own milkshakes. Fill a giant cup with ice cream, add a tiny bit of milk and use a spoon to mix it all together. I don't know why, but I prefer this to a properly made and smooth one.

I do too. Just enough milk to slurry the ice cream and make it stirrable. It really burns most of the way through a carton of ice cream, but so much better than the watered down taste of a milky, milk shake.

 

[LilyEvans]

OH


OH

SALT AND VINEGAR CHIPS.

Once I ate a whole party size bag in one day and my tongue was so burned fromt he vinegar I couldn't taste anything for a week.


WORTH IT

 

[VenPerv2]

these fuckin' things

 

[JordanBlack]

Nachos ANYTIME! (side of margaritas please)

Anything spicy/ salty/ mexican/ oriental!

But these things made me quit being a vegetarian after 19 years: Käsekrainers! (guilty note: I would never regret the day I had my first cheese-crunchy meaty bite, after a hell of a tequila driven night).

 

[Shutterbuck]

I like to partition it out and season the bowls differently for optimal popcorn consumption. Lemon pepper+red pepper flakes+salt....hnggggg. :drool:

Try just sprinkling some Parmesan cheese on some lightly buttered popcorn.
I don't always eat popcorn but when I do...

I go through phases with snacks. Oreos for a while. Almonds for a while.
Lately I've been buying fancy cheeses and summer sausages and slicing it up here and there throughout the week.

 

[zippypinhead]

2/3rds of everything already listed here. :lol:

I really like to make my own milkshakes. Fill a giant cup with ice cream, add a tiny bit of milk and use a spoon to mix it all together. I don't know why, but I prefer this to a properly made and smooth one.

I do too. Just enough milk to slurry the ice cream and make it stirrable. It really burns most of the way through a carton of ice cream, but so much better than the watered down taste of a milky, milk shake.

Incidentally, for those who might enjoy the occasional root beer float, next time you have one, stir it up. Root beer shake. You're welcome.